Description
Manchego a famous ewes milk cheese from Spain has a firm and compact consistency with a buttery texture, perfectly pared with quince jelly
Unpasteurised, traditional rennet, not suitable for vegetarians
£7.24
Manchego a famous ewes milk cheese from Spain has a firm and compact consistency with a buttery texture, perfectly pared with quince jelly
Unpasteurised, traditional rennet, not suitable for vegetarians
Weight | N/A |
---|---|
Type | Hard Cheese |
MILK | Unpasteurised ewes milk |
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All products are fully traceable and we employ excellent quality controls. Assurances can be given for the highest standard of animal welfare and care for our cows, continuing the attention to detail into our cheeses.